OUR STORY

In the summer of 1995 some friends decided to open a restaurant with a simple concept; delicious, creative food paired with a wide array of micro brews in a comfortable atmosphere.  Later that year the Moon Time opened.  Based on the idea of a traditional English public house, Moon Time quickly became a Coeur d’ Alene favorite.

Over the years their restaurant empire grew to include the Elk in Spokane, The Porch in Hayden Lake, The Two Seven on Spokane’s south hill and now Geno’s in the Gonzaga University neighborhood, but the concept never changed.  Give people good food and drink at a reasonable price in a comfortable atmosphere and people will come.  Come visit one of the pubs and see why people say, “Every neighborhood should be so lucky.”

THIS WEEKS SPECIALS ARE:

(Click on restaurant to view their special)

Moon Time

BLACKENED CHICKEN SOFT TACO
Red onions, tomatoes, mushrooms, mozzarella cheese, romaine lettuce and blackened chicken tossed with creamy basil pesto dressing then wrapped in a flour tortilla. Accompanied by a side of roasted corn pasta salad. $10.95
THREE CHEESE RAVIOLI
Ricotta cheese, Fontina cheese and Romano cheese stuffed ravioli topped with a sun dried tomato cream sauce and basil pesto. Garnished with Parmesan cheese and served with sliced French bread. $12.95

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The Elk

FISHWICH
A 6oz cod fillet is panko breaded then pan-fried served on a toasted bun with American cheese, house made tartar and iceberg lettuce, accompanied by your choice of roasted corn pasta, potato salad or Tim’s Cascade potato chips. $10.50
PANCHETTA AND BRUSSELS SPROUTS LINGUINI
Oven roasted Brussels sprouts are sautéed with pancetta, onions, garlic and red chili flakes, deglazed with white wine and tossed with cream and linguini noodles. Garnished with Romano cheese and served with sliced French bread. $13.50

 

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The Porch

CUBAN STYLE PORK BURGER
A hand formed patty featuring ground pork, diced jalapeno and diced pickle is grilled, topped with pastrami, melted Swiss cheese and Dijon red cabbage cole slaw served on a toasted bun with mayo, accompanied by your choice of roasted corn pasta salad, potato salad or Tim’s Cascade chips. $10.95
CREAMY RED PEPPER FETTUCCINI
Sautéed onions and garlic deglazed with white wine then simmered with fresh basil and toasted pine nuts tossed with fettuccini noodles in a roasted red pepper cream sauce. Garnished with fresh parsley, Parmesan cheese and served with sliced French bread. $12.95

 

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The Two Seven

JAMAICAN CHICKEN SKEWERS
Jamaican Jerk spice marinated chicken is char grilled and served over Jasmine rice with our house made mango salsa, garnished with chili flakes. Accompanied with sweet and sour cucumber salad. $11.25
BACON & ASPARAGUS RISOTTO
Fresh asparagus, and crisp bacon in a creamy risotto topped with a fried egg. Garnished with parmesan cheese and served with sliced French bread. $12.95

 

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Geno's Traditional Food & Ales

KOREAN SHORT RIBS
Marinated Korean cut short ribs grilled and served with Jasmine rice and a fresh cucumber salad topped with a sambal oleck dressing. Garnished with black sesame seeds and green onions. $13.25
CINCINNATI CHILI
Spaghetti noodles topped with our home made Cincinnati chili. Garnished with shredded cheddar cheese and diced onions. Served with sliced French bread. $12.95

 

 


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