The Two Seven Menu

APPETIZERS

BLACKENED CHICKEN QUESADILLA- A flour tortilla stuffed with blackened chicken breast, cheddar and mozzarella cheese, red onions, cilantro and chili flakes.  Served with a side of Cajun smoked onion dip. $10.95
COCONUT PRAWNS
– Four prawns are dredged in panko and coconut flakes then deep fried. Served with our house made peanut sauce for dipping. $10.95
ROASTED GARLIC & ONION BREAD
– French bread slices loaded with oven roasted onion, garlic, and butter.  Served hot. $6.25 Half order $4.25 Add melted Gorgonzola cheese. $2.50/$1.25
CHIPS AND SALSA-
Fresh tomatoes, onions, cilantro, lime juice, cumin, and chipotle peppers combined for the tastiest salsa in town.  $5.50

 

SALADS

(Add a six ounce grilled chicken breast $5.25 or grilled Small Planet tofu to any salad for $3.75)

CAESAR- Our own dressing, made without raw eggs, tossed with crisp romaine lettuce, parmesan cheese and croutons.   $11.00 Half salad $8.00
SOUTHWESTERN TACO
– Crisp romaine lettuce tossed with black beans, tortilla chips, red onions, fire-roasted corn, Monterey jack cheese and a creamy barbecue/chipotle pepper dressing. $11.00 Half salad $8.00
HONEY MUSTARD
– Fresh romaine tossed with bacon, corn, cauliflower, tomatoes, red onions and our honey mustard dressing. $11.00 Half salad $8.00
MINT/YOGURT VINAIGRETTE
– Tender spinach, red onions, cucumbers, tomatoes, croutons and feta cheese tossed with our mint/yogurt vinaigrette. $11.00 Half salad $8.00

SANDWICHES

All sandwiches are served with your choice of roasted corn pasta salad, potato salad or Tim’s Cascade regular or jalapeño potato chips.
Or substitute a side salad or cup of Soup $3.50 or a cup of Gumbo $4.00

*THE MOON BURGER-A 6oz hand formed patty from Eggers Meats is char-grilled and topped with melted cheddar and caramelized onions. Served with mayo and lettuce on a toasted bun. $12.50
CUBAN PORK
– Seasoned pulled pork, sliced ham, mayo, yellow mustard, Swiss cheese and a pineapple/pickle relish served warm on a toasted French roll. $12.50
TRADITIONAL REUBEN
– Slow cooked corned beef, melted Swiss, our house made sauerkraut and Thousand Island dressing all piled on toasted rye bread. $12.95
*MEDITERRANEAN LAMB BURGER
– A rosemary infused lamb burger char-grilled and served on a grilled bun with melted goat cheese, oregano pesto mayo and grilled vegetable relish. $13.50
JALAPENO BEAN BURGER
-Our hand formed patty of black beans, red bell peppers, onions and cilantro is pan fried, topped with jack cheese and served on a toasted bun with jalapeño cream cheese and mayo. $11.95
BUFFALO CHICKEN
– A lightly breaded chicken breast topped with our own hot sauce, melted mozzarella cheese and a carrot/cabbage slaw, served on a toasted bun with blue cheese dressing.  $12.95
FRENCH DIP ROYALE-
Thinly sliced top sirloin piled high on a toasted La Brea baguette with caramelized onions, Swiss cheese and horseradish mayo.  Served with a side of Au Jus.   $12.95
HAM & SWISS MELT
– Apple wood smoked ham and melted Swiss cheese served hot on a toasted pretzel bun with mayo and honey mustard. $12.95

 

SPECIALTIES

SALPICON- A traditional Texan beef taco with shredded beef, chipotle peppers, jack cheese, red onions, cilantro and roasted Poblano peppers.  Served with warm flour tortillas, green rice and an ancho aioli. $12.95
TACOS DE PESCADO
-Two warm flour tortillas stuffed with crispy beer battered cod, shredded cabbage and Mexican white sauce. Garnished with a lime wedge, a radish and a roasted jalapeño, served with our roasted corn pasta salad. $12.95
BUTTERNUT SQUASH RAVIOLI- 
Butternut squash stuffed ravioli topped with our house made sage beurre blanc garnished with crushed pecans and goat cheese. Served with sliced French bread. $14.50
CHICKEN BACON RANCH WRAP
-Diced grilled chicken breast tossed with crisp bacon, iceberg lettuce, tomatoes, shredded cheddar and ranch dressing stuffed into a warm flour tortilla. Accompanied by roasted corn pasta salad. $12.95
74th ST. GUMBO-
Inspired by Seattle’s finest Ale House. Chicken, sausage, shrimp, and vegetables in a traditional sauce served over rice. It’s hot!!!  Bowl $9.95 Cup $5.25
COCONUT PRAWNS
– Coconut prawns served over jasmine rice and topped with our sweet red curry sauce of bell peppers, onion, garlic and pineapple. Accompanied by a quick kimchi cucumber salad. $14.50
IDAHO RUBY RED TROUT
– Lightly breaded and pan seared then topped with a lemon beurre blanc and served with bacon/smoked cheddar potato cakes. Garnished with fresh parsley and a lemon wedge. $15.95

 (We will gladly split any meal for $1.00 extra.)
*Can be cooked to order.  Consuming raw or undercooked meats may increase your risk of food borne illness.*
Kitchen Hours
-Sun, Mon, Tues, Wed 11am to 10pm/ Thurs, Fri, Sat 11am to 11pm
All menu items available for take-out for 25 cents each

 

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