APPETIZERS

ROASTED GARLIC AND ONION BREAD- French bread slices loaded with oven roasted onion, roasted garlic, and butter. Served hot. $4.95 Half order $2.95. Add melted gorgonzola cheese. $2.00/$1.00

BARBECUE CHICKEN QUESADILLA- Oven roasted chicken, red onions, fresh cilantro, mozzarella cheese and our own barbecue sauce stuffed into a flour tortilla and grilled to perfection. Served with a smoked onion dipping sauce. $7.25

POTATO WRAPPED SHRIMP– Asian marinated shrimp are wrapped in potato strings and pan-fried.  Drizzled with Hoisin sauce and served on a bed of cabbage with a Sriracha/lime aioli for dipping.  $8.25

SPICY CURRIED CASHEWS- Oven roasted cashews tossed with yellow curry and other spices. Goes great with a pint of cold beer! $6.50

SALADS

(Add a six ounce grilled chicken breast to any salad for $3.75. Add tofu for $3.00)

CAESAR- Our own dressing, made without raw eggs, tossed with crisp romaine, Parmesan cheese, and croutons.  $8.50 Half salad $5.25

LEMON VINAIGRETTE- Goat cheese, red onions, roasted beets, toasted walnuts, spiced pumpkin seeds and spinach tossed in a lemon vinaigrette. $8.50 Half salad $5.25

SOUTHWESTERN TACO SALAD- Crisp romaine lettuce tossed with black beans, tortilla chips, red onions, fire-roasted corn, Monterey jack cheese and a creamy barbecue/chipotle pepper dressing. $8.50 Half salad $5.25

HONEY AND BACON SPINACH SALAD– Mushrooms, crisp bacon, red onions, Parmesan cheese, tomatoes and spinach tossed with a honey vinaigrette. $8.50 Half salad $5.25

SANDWICHES

(All sandwiches are served with your choice of ROASTED CORN PASTA SALAD, POTATO SALAD or TIM’S CASCADE POTATO CHIPS)

*THE MOON BURGER- A six ounce, lean, hand formed patty, char-grilled and topped with melted cheddar and caramelized onions. Served with mayo, lettuce, and tomato on a toasted bun. $9.25

SANTA FE CHICKEN- A six ounce breaded and pan seared chicken breast topped with roasted poblano peppers and melted Monterey Jack cheese.  Served on a grilled bun with honey cream cheese, mayo, and red onion. $9.25

*MEDITERRANEAN LAMB BURGER- A rosemary infused lamb burger char-grilled and served on a grilled bun with melted goat cheese, oregano pesto mayo and grilled vegetable relish. $9.95

CUBAN PORK– Seasoned pulled pork, sliced ham, mayo, yellow mustard, Swiss cheese and a pineapple/pickle relish served warm on a grilled French roll.  $9.75

PUB STYLE PASTRAMI– Thinly sliced pastrami served warm on toasted marbled rye bread with mayo, hard cider sauerkraut and our beer mustard.  $8.75

ANASAZI BEAN BURGER- These hearty beans provide the nutty flavor in our hand made bean burger.  It’s pan seared, topped with melted cheddar, and served on a toasted bun with mayo, lettuce, red onion, and tomato. $7.95

SMOKED TURKEY- Thinly sliced smoked turkey breast piled high on grilled French bread with lettuce, tomato, red onion, and pesto mayo. $8.25

SPECIALTIES

BOO JAH– Thai seasoned pork and shrimp cakes drizzled with Hoisin sauce and Sriracha/lime aioli.  Served with cilantro/mint rice and a mango vinaigrette cucumber salad. $12.95

SUN DRIED TOMATO RAVIOLIS– Tender cheese filled raviolis topped with a sun-dried tomato cream sauce and basil pesto.  Garnished with Parmesan cheese and served with sliced French bread.  $12.75

ROASTED TURKEY POT PIE– Onions, carrots, potatoes, celery, corn, peas and roasted turkey simmered in a creamy chicken stock then topped with a flaky pie crust and smoked cheddar cheese. Garnished with parsley and served with a side Caesar salad. $10.95

SPICY BEEF TACOS– Sliced marinated beef stuffed into flour tortillas with cabbage, Monterey jack cheese, cilantro and a spicy green chili sour cream sauce. Served with ranch style black beans. $10.75

74th ST. GUMBO- Inspired by Seattle’s finest Ale House. Chicken, sausage, shrimp, and vegetables in a traditional sauce served over rice. It’s spicy!!!  $8.50 Cup $4.25

CHICKEN CAESAR SOFT TACO- Tender grilled chicken breast tossed with romaine lettuce, fresh tomatoes, and our famous Caesar dressing stuffed into a warm flour tortilla, and served with a creamy chipotle and roasted corn pasta salad. $9.25

(We will gladly split any meal for $1.00 extra.)

DESSERT

THE MOON UNIT – A rich chocolate brownie topped with vanilla ice cream and drizzled with chocolate sauce. $4.75

*Can be cooked to order. Consuming raw or under cooked meats may increase your risk of food borne illness*

For everyone’s convenience, please no separate checks for parties of 6 or more.
An automatic 18% gratuity will be included for parties of 6 or more, Thank you.
A surcharge of 25 cents will be added to each take out item.