Moon Time Menu

APPETIZERS

ROASTED GARLIC AND ONION BREAD- French bread slices loaded with oven roasted onion, roasted garlic, and butter. Served hot. $4.95 Half order $2.95. Add melted gorgonzola cheese. $2.00/$1.00

BARBECUE CHICKEN QUESADILLA- Oven roasted chicken, red onions, fresh cilantro, mozzarella cheese and our own barbecue sauce stuffed into a flour tortilla and grilled to perfection. Served with a smoked onion dipping sauce. $7.95

CHIPS AND SALSA– Fresh tomato salsa featuring onions, cilantro and chipotle peppers served with corn tortilla chips. $4.25

SPICY CURRIED CASHEWS- Oven roasted cashews tossed with yellow curry and other spices. Goes great with a pint of cold beer! $6.50

SALADS

(Add a six ounce grilled chicken breast to any salad for $3.75. Add tofu for $3.00)

CAESAR- Our own dressing, made without raw eggs, tossed with crisp romaine, Parmesan cheese, and croutons.  $8.50 Half salad $5.50

LEMON VINAIGRETTE- Goat cheese, red onions, roasted beets, toasted walnuts, spiced pumpkin seeds and spinach tossed in a lemon vinaigrette. $8.50 Half salad $5.50

SOUTHWESTERN TACO SALAD- Crisp romaine lettuce tossed with black beans, tortilla chips, red onions, fire-roasted corn, Monterey jack cheese and a creamy barbecue/chipotle pepper dressing. $8.50 Half salad $5.50

RASPBERRY VINAIGRETTE– Red onions, sliced almonds, artichoke hearts and gorgonzola cheese tossed in a raspberry vinaigrette. $8.50 Half salad $5.50

 

SANDWICHES

(All sandwiches are served with your choice of ROASTED CORN PASTA SALAD, POTATO SALAD or TIM’S CASCADE POTATO CHIPS)

*THE MOON BURGER- A six ounce, lean, hand formed patty, char-grilled and topped with melted cheddar and caramelized onions. Served with mayo, lettuce, and tomato on a toasted bun. $9.75

SANTA FE CHICKEN- A six ounce breaded and pan seared chicken breast topped with roasted poblano peppers and melted Monterey Jack cheese.  Served on a grilled bun with honey cream cheese, mayo, and red onion. $9.50

*MEDITERRANEAN LAMB BURGER- A rosemary infused lamb burger char-grilled and served on a grilled bun with melted goat cheese, oregano pesto mayo and grilled vegetable relish. $10.50

FRENCH DIP– Thinly sliced roast beef is served hot on a toasted French roll with caramelized onions, horseradish mayo and Swiss cheese.  Accompanied by a side of Au jus for dipping.  $9.75

BAHN MI BURGER- A seasoned ground pork burger char-grilled and served on a toasted bun with sriracha mayo, shredded carrots, cucumbers, pepper jack cheese and pickled red onions. $9.75

SPICY BLACK BEAN BURGER- A pan-seared black bean burger topped with pepper jack cheese served on a toasted bun with honey/chipotle cream cheese, cilantro pesto mayo, lettuce, tomatoes and red onions. $8.95

SMOKED TURKEY- Thinly sliced smoked turkey breast piled high on grilled French bread with lettuce, tomato, red onion, and pesto mayo. $9.25

SPECIALTIES

SWIMMING ANGEL– A traditional Thai dish featuring steamed spinach, a grilled chicken breast and our spicy peanut sauce served over rice. Accompanied by toasted bread and a sweet and sour cucumber salad. $10.50

CAJUN RAVIOLI– Shrimp and Andouille sausage stuffed raviolis topped with a jambalaya cream sauce and fresh parsley. Garnished with Tabasco sauce and served with sliced French bread. $12.95

ROASTED TURKEY POT PIE– Onions, carrots, potatoes, celery, corn, peas and roasted turkey simmered in a creamy chicken stock then topped with a flaky pie crust and smoked cheddar cheese. Garnished with parsley and served with a side Caesar salad. $10.95

SPICY BEEF TACOS– Sliced marinated beef stuffed into flour tortillas with cabbage, Monterey jack cheese, cilantro and a spicy green chili sour cream sauce. Served with ranch style black beans. $10.75

74th ST. GUMBO- Inspired by Seattle’s finest Ale House. Chicken, sausage, shrimp, and vegetables in a traditional sauce served over rice. It’s spicy!!!  $8.50 Cup $4.25

CHICKEN CAESAR SOFT TACO- Tender grilled chicken breast tossed with romaine lettuce, fresh tomatoes, and our famous Caesar dressing stuffed into a warm flour tortilla, and served with a creamy chipotle and roasted corn pasta salad. $9.25

(We will gladly split any meal for $1.00 extra.)

DESSERT

THE MOON UNIT – A rich chocolate brownie topped with vanilla ice cream and drizzled with chocolate sauce. $4.75

*Can be cooked to order. Consuming raw or under cooked meats may increase your risk of food borne illness*

For everyone’s convenience, please no separate checks for parties of 6 or more.
An automatic 18% gratuity will be included for parties of 6 or more, Thank you.
A surcharge of 25 cents will be added to each take out item.